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A neighborhood bakery · Quezon City

Soft inside.
Soft outside.

Sourdough, ensaymada, and one perfect cinnamon knot — baked at 4 a.m., gone by noon.

Reserve a box Today's bakes

Today's box

The morning three

One of each, boxed warm.

  • Country loaf₱280
  • Brown-butter ensaymada₱95
  • Cinnamon knot₱120

Box price ₱450 Add the box

The bakes

Baking now

Country loaf

48-hour sourdough, burnt just enough. The crumb photographs itself.

₱280Add

Few left

Brown-butter ensaymada

The soft one. Toasted milk sugar on top, a week of cravings after.

₱95Add

Weekends

Cinnamon knot

Laminated, twisted, glazed while warm. Saturday and Sunday only.

₱120Add

Small on purpose

One oven, two bakers, forty loaves a day. When the shelf is empty we flip the sign and go home proud. Reserve ahead if your Saturday depends on it.

The ensaymada made my lola emotional. Twice.

— a regular, box no. 1188

Hours

Tue – Fri7:00 – 12:00
Sat – Sun6:30 – 11:00
Monoven rests

Reserve tomorrow's box

Tell us your usual and it's on the shelf with your name by 7 a.m.